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Outpost of the popular thin-crust joint Gruppo.

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Founded in 1906 by Sebastiano Maioglio, Barbetta is now owned by his daughter, L... view

The original offering from the Vero Wine Bar family, with a menu of Italian and ... view

Not many places in the five boroughs can compete with Mama's, as Leo's is called... view

Italian cuisine in Midtown East. view

Featuring salads, antipasti, pastries and other sundries from Italy, but especia... view

Gastropub serving small and large plates of contemporary American and Italian fa... view

Antipasti and pizzette in the East Village. view

A slim but cozy Italian restaurant in the West Village with authentic cuisine an... view

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