Dafni Taverna, conveniently located in the heart of Times Square and the theatre district, provides a dining experience reminiscent of a small village in Greece. The atmosphere is warm and inviting, from the beamed ceiling to the wood plank floor, from the exposed brick wall to the soft Greek music playing in the background.
Chef Thomas Xanthopoulos brings years of experience at some of the most renowned Greek restaurants in Manhattan, including sixteen years at Periyali. The management team includes George Andriotis, with close to thirty years ownership experience in American and Mediterranean restaurants in Manhattan and Long Island. Antonis Antoniadis has over twenty years of experience in some of the city’s popular Greek restaurants.