Other Japanese Restaurants
As Little Italy and Chinatown fight for culinary control of Nolita, expect place...
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Hirohisa Hayashi brings the attitudes and flavors from the native Echizen region...
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The food at Kodama is always fresh and delicious, the service is quick, and you ...
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The upscale new sibling to the longtime East Village favorite, serving Japanese ...
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Established in 1996, Sakagura has been a pioneer in introducing New Yorkers to t...
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Chefs Jimmy Lau and Nick Kim, formerly of Masa, bring small plate Japanese fare ...
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The French sushi chain's New York location chugs along in Midtown.
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Japanese fare and sushi in Midtown.
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